Overall, I will still rate Crab In Da Bag higher than the Dancing Crab due to taste and wider choices of seafood, though I must admit the seafood is really fresh here.
Budget: $ $ $
Rating: 7 / 10
Monday, 12 May 2014
Dancing Crab - Bukit Timah
Another feel-free-to-use-your-hands seafood restaurant impirted from US, Dancing Crab offers options of 3 sauces to cook with the seafood in heat-resistant plastic bags. Enjoyed the whote clams in Herb Butter sauce and Sri Lankan crab in Buerre Blanc (French white butter) sauce. However, disappointed with Dancing Crab Signature sauce which overwhelmed the seafood combination of Combo Bag #1. The highlight of the meal was the Flaming Moonshine Tiger Prawns, the ang moh version of drunken prawns, prepared live and left behind wonderful remnants of aromatic alcohol taste. Also not to be missed is the crab cakes, stuffed with generous fillings of crab meat.
Overall, I will still rate Crab In Da Bag higher than the Dancing Crab due to taste and wider choices of seafood, though I must admit the seafood is really fresh here.
Overall, I will still rate Crab In Da Bag higher than the Dancing Crab due to taste and wider choices of seafood, though I must admit the seafood is really fresh here.
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